Oysters, Bites & Bubbles

Maldon Rock oysters served naturally with cucumber & shallot cider vinegar or panko crumbed with tonkatsu sauce
Three for £12.5, 1/2 Dozen for £23, Dozen for £39 
Staithe Smokehouse salmon tartare, crispy sushi rice, chipotle emulsion £11 
Crispy baby squid, roasted garlic & preserved lemon aioli, pickled chilli, parsley £9 
Godminster cheddar cheese doughnuts, pecorino £7.5 (v) 
Gordal olives £4.5 (v) (ve)

Nyetimber Classic Cuvée 125ml £14.5    
Drappier Champagne NV 125ml £15.5

Starters

Brancaster mussels with bacon, leeks, Suffolk cider & clotted cream £12.5 | £19

Parsnip & apple velouté, curry oil, puffed wild rice & parsnip crisps (v) £9.5

Smoked Aylesbury duck breast, spiced duck leg scrumpet, pickled grapes, celeriac & apple £12.5

Smoked cheddar arancini, confit egg yolk, wild mushroom ragu, chicory, pickled walnut ketchup (v) £11.5

Dill cured sea trout, pickled kohlrabi, roasted baby beetroots, Bramley apple & buttermilk £14.5

Herefordshire beef carpaccio, sweetcorn & chorizo fricassee, chorizo emulsion, watercress £13.5

Garganelli, butternut squash & pumpkin cream, chestnuts, sage, pickled red chili (v) £11.5 | £17.5

Mains

Slow roast beef bourguignon, smoked bacon & sprout colcannon, honey & mustard glazed carrot, gremolata £26

Almshoe Bury Farm partridge, confit leg & juniper sausage roll, root vegetable terrine, pickled blackberry £27

Malt glazed celeriac, braised puy lentils, spiced date purée, blue cheese fritters, toasted hazelnut & truffle beurre blanc (v) £19.5

Herb crusted stone bass, saffron & orange braised fennel, salsify, shellfish & Madeira jus £25

Market fish of the day £Market Price   

Charcoal Grill

½ or whole grilled Norfolk lobster, Café de Paris, Blakeney leaf salad, fries £30 | £55
10oz 40-day dry-aged ribeye steak, Blakeney leaf salad, hand-cut chips £38
Add green peppercorn sauce | Add red wine jus £3.5 
800g dry aged sirloin on the bone, hand-cut chips, dressed Blakeney salad, green peppercorn sauce (for 2 to share) £85

Sides

Hand-cut chips | Skinny fries | Mash (v) £3.5 | £3 | £3.5
Maple & Aleppo pepper glazed parsnips, dukkah & chive (v) £4

Lincolnshire Poacher & root vegetable potato gratin (v) £5.5

Charred broccoli, smoked almond butter, lemon (v) £4

Our allergen menus are available on request.