Colchester Native rocks 4.5

Devilled Clarence Court eggs, anchovy, capers, lemon & parsley 7

Stagenhoe venison croquette, ajo blanco  10

Barbers cheddar doughnuts 8.5

Dripping potatoes, tallow mayo 7.5

Hand dived Scottish scallop. celeriac, Granny Smith 21

Galantine of Hertfordshire game, kohlrabi, quince 13.5

Staithe Smokehouse salmon, lemon, house soda bread 12.5

Spring valley watercress velouté, cheddar dumpling, kale & walnut pesto 10 

Black peppered rump of rare breed beef, gribiche, homemade crisps, parsley 12.5

Salt baked celeriac, yeasted artichoke cream, truffled semolina gnocchi, golden raisin 22

Old Spot pork, turnip puree, pickled fig, sage 28

Stagenhoe venison, beetroot, blackberry, juniper & port 35

South coast monkfish, white beans, Brancaster mussels 32

Dry aged Herefordshire beef chateaubriand for two, bone marrow, dripping potatoes 95

Sides

Hand-cut chips 5

Fries 5

Farmhouse garden carrots, orange & star anise 5.5

Chargrilled pumpkin, ancho chilli, honey & feta 5.5

Leek, potato & Barbers cheddar gratin 6.5

Our allergen menus are available on request.